Let me begin by saying that I don't drink Starbucks regular coffee; yes, I'm an absolute Starbucks girl but that's because I drink the non-fat grande caramel machiatto (which, by the way, NO ONE can replicate).
Having said that, I just need to whine a bit about how much I HATE Dunkin Donuts coffee. This morning, Strachan texted me to ask if I could pick us up some coffee. She is a regular coffee drinker (not a fancy coffee drinker, like me) so I decided I would stop at DD to get what she likes and instead of then trekking to Starbucks, I would just get myself a hazelnut coffee, black, while I was there: I had milk and creamer packed in my lunch bag since I had intended on making coffee at work.
Why do I always make this mistake? No matter how many times I give it a try, Dunkin Donuts coffee continues to SUCK. I thought that adding my own organic milk and creamer would cancel out the shitty taste but it didn't. Now I hate my coffee and myself for making a bad choice.
NEVER AGAIN.
From now on, world, I only drink regular coffee from my Keurig(s), my mother's Capresso, from the French press at Alltan and from my Aunt Wilma's urnless machine.
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